“My aunt used to make these every Thanksgiving, and we cousins would hang around the stove
“My aunt used to make these every Thanksgiving, and we cousins would hang around the stove waiting for the edges with the crispiest caramel crust.
It really takes less than 15 minutes of prep to put together, but it tastes like an old-fashioned country bakery special!”
Recipe in First (c.o.m.m.e.n.t). 👇
Read more stories
- My Husband Whispered That He Would Inherit Everything When I Died in Seven Days—But My Father Had Left Me One Final Secret That Changed Everything
- Now I make this every morning! Just 3 simple ingredients for a breakfast that’s so light,
- 52-Year-Old Restaurant Owner Posed as a Homeless Man to Test His Staff – It Ended with a Call to the Police
- “Dump, cover, and let the slow cooker work its magic!” Inexpensive to make, full of flavor
